2ons rice.
1 bombai onion.(to slice little).
oil to tir-fry.
25gr cheese.
25oml broth.
2 vegetblespoon olive oil.
1tea spoon salt.
2 chili( slice little).
HOW TOMAKE.
*saute bombai until fragrant.
*add rice and all herb stir well.
*pour broth put all the ingredients in a pan, fighting every 6-10 minutes.
*remove the pn aside 10 minutes.
then mix with cheese.* ready to enjoy.
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