2 garlic.
3 onion.
1.5 ons ancovy.
1/2 teaspoon pepper powder.
100ml soy sauce.
3 vegetablespoon cooking oil.
water to taste.
HOW TOMAKE.
all spices finely crushed. then in stir-fry seasoning mashed.
put all the ingredients add enough water. cook until water is low.
lift and ready to enjoy.
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